They are ready in the oven in just 13 minutes, fantastic desert roses 😋 😋

ngredients
250g butter (soft)
200g sugar
2 eggs, (size M)
1 packet vanilla sugar
400g flour
½ packet baking powder
5 cups/s cornflakes
preparation
First, beat the butter, sugar, vanilla sugar and eggs in a large bowl until fluffy.
Then sift the flour and mix it with the baking powder and gradually incorporate it into the foam mixture.