They are asking me to make this dessert!! Twice a week it’s delicious

Selection of ingredients: Make sure you choose quality ingredients. Opt for a good brand of condensed milk, fresh whipped cream and quality cream to ensure the best flavor and texture.
Refrigeration time: After preparing the dessert, let it rest in the refrigerator for at least 2 hours. This will allow the flavors to meld and the texture to settle.

Creative Decoration: When serving, add a creative touch to your dessert. You can decorate with fresh fruit, chocolate chips or even chopped nuts to make it more appealing.