Freshly grated cheese works best for this recipe providing the most flavor without additives and anti-clumping agents.
After removing the chicken from the oven cover it loosely with aluminum foil and let it rest for 7-10 minutes.
Store leftovers in an airtight container in the refrigerator. To reheat loosely cover with a paper towel and heat in the microwave at 50-60% power for 1-2 minutes depending on size of the chicken breast.
Nutrition
Calories: 607kcal | Carbohydrates: 5g | Protein: 57g | Fat: 39g | Saturated Fat: 14g | Polyunsaturated Fat: 10g | Monounsaturated Fat: 10g | Trans Fat: 0.1g | Cholesterol: 206mg | Sodium: 971mg | Potassium: 991mg | Fiber: 0.4g | Sugar: 2g | Vitamin A: 1894IU | Vitamin C: 6mg | Calcium: 214mg | Iron: 1mg
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