Spinach Stuffed Chicken Recipe

½ teaspoon kosher salt
½ teaspoon fresh ground black pepper
¼ teaspoon dried marjoram or oregano
¼ teaspoon smoked paprika
⅛ teaspoon ground cayenne
2 tablespoons vegetable oil or olive oil
Instructions
Mix together chopped spinach, herb cream cheese, mozzarella, Parmesan, mayonnaise, and minced garlic; set aside.
Cut pockets in your chicken breast lengthwise using a sharp knife. Take your time and be careful not to cut through the top, bottom or opposite side of the chicken breast. Spoon the spinach mixture in and secure with 1-2 toothpicks.