Potatoes, carrots and cheese: I made a meatloaf without adding meat; it was gone instantly | Only 200 Kcal!

Potato, Carrot and Cheese Meatloaf Recipe: A Delicious Dinner!
Preparation Time: 15 minutes
Cooking Time: 50 minutes
Total Time: About 1 hour
Servings: 8 slices
Calories: 200 per slice

Ingredients
800 g potatoes
2 peeled and grated carrots
1 chopped onion
100 g grated cheese (such as Galbanino light)
50 g grated Parmesan