Pilgrim's Pie

Try out this recipe for “Pilgrim’s Pie.” You can taste all of Thanksgiving in a single bite!

Pilgrim’s Pie

Ingredients:

For the Filling:

2 cups cooked turkey, chopped (you can also use chicken)

1 cup cooked vegetables (such as peas, carrots, green beans, corn)

1 cup gravy (homemade or store-bought)

1/2 cup cranberry sauce

For the Mashed Potato Topping:

4 cups mashed potatoes (leftover mashed potatoes work great)

1/2 cup milk or cream

4 tablespoons butter

Salt and pepper to taste

Optional Garnish:

Chopped parsley or thyme for garnish

Instructions: