Peppers Stuffed with Ground Turkey and Lentils: Balanced and Delicious Meal

Pour the vegetable broth into the baking dish (so that the peppers do not dry out).
Cook the peppers in the oven before heating to 180°C (higher/lower calories) for around 30-35 minutes until the peppers are cooked.
To serve: Prepare the peppers, add them with fresh chopped peppers and serve them hot.