1. Make the Cookies:
• Preheat your oven to 350°F. Grease a half sheet pan lightly or line it with parchment paper.
• In a large bowl, mix together the cubed butter and sugar until they’re well combined. Add the egg, vanilla extract, and almond extract, and mix again.
• Gradually add the flour and baking powder, stirring until a dough forms.
• Roll the dough into balls about 3 tablespoons each, then press them slightly flat with a glass. Let them chill in the fridge for about 5 minutes before baking.
• Bake for 8-10 minutes. Let them cool on the pan for 5 minutes, then transfer them to a cooling rack to cool completely.
2. Make the Frosting:
• In a bowl, combine the room temperature butter, cream cheese, powdered sugar, and vanilla extract. Use a mixer to blend everything together until it’s smooth.
3. Assemble the Cookies:
• Generously frost each cookie with the cream cheese frosting.
• Top each frosted cookie with fresh fruit like berries, kiwi, banana slices, or mandarin oranges.
Enjoy your Fruit Pizza Cookies!
Prep Time: 40 minutes | Cooking Time: 10 minutes | Total Time: 50 minutes | Servings: 18 cookies | Calories: 397 kcal
ADVERTISEMENT
