4TH OF JULY FLAG DIP
4TH OF JULY FLAG DIP Ingredients : 16 ounces (2 blocks) cream cheese, softened to room temperature 16 ounce jar of your favorite salsa (I like Herdez salsa) 1 ¼ cups sour cream 8 ounces shredded cheddar cheese 4 green onions, thinly sliced 1 ounce packet taco seasoning 16 ounce block Monterey Jack cheese 4 … Read more