Philly Cheesesteak Stuffed Peppers
Ingredients:
4 cups (21.04 oz) green bell peppers (8 greens)
5 tbsp diced yellow onion (5 condiments)
2 tsp minced garlic (2 condiments)
1/4 cup low sodium beef broth (1/4 condiment)
2 cups (6.08 oz) sliced baby bella mushrooms (4 greens)
20.55 oz thinly sliced ribeye steak~ Yields 15 oz cooked (3 leans)
4 tbsp low-fat cream cheese (4 condiments)
4 oz reduced fat provolone cheese, sliced (1 lean)
Option to add different color peppers as well
Directions:
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